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Totino's Pizza Rolls, Pepperoni
Totino's Pizza Rolls, Pepperoni

Totino's Pizza Rolls, Pepperoni

2 each
Totino's Pizza Rolls, Pepperoni

Totino's Pizza Rolls, Pepperoni

2 each

Popular item


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Kitchen Tropical Mango Veggie Smoothie

About

Ingredients

Flour Enriched (Wheat Flour, Niacin Vitamin B3, Ferrous Sulfate, Thiamine Mononitrate Vitamin B1, Riboflavin Vitamin B2, Folic Acid Vitamin B9), Tomatoes Puree (Water, Tomatoes Paste), Pepperoni Pizza Topping (Pepperoni, Made With, Pork, Chicken, and, Beef [Pork, Chicken Mechanically Separated, Beef, Salt, Spices, Dextrose, Oleoresin of Paprika, Sodium Ascorbate Vitamin C, Garlic Powder, Sodium Nitrate Nitrite, Lactate Acid Starter Culture, BHA, and, BHT, and, Citric Acid, added, To Protect Flavor], Water, Soy Protein Isolate), Cheese Mozzarella Substitute (Water, Oil Blend [Palm, Soybeans, and/or, Soybeans Oil Partially Hydrogenated, Canola, Soybeans, and/or, Soybeans Oil Partially Hydrogenated], Rennet Casein, Corn Starch Modified, Potatoes Starch, Sodium Aluminum Phosphate, Wheat Gluten Vital, Salt, Potassium Chloride, Citric Acid, Potassium Sorbate [Preservative], Sodium Phosphate, Sodium Citrate, Titanium Dioxide Color Flavors Natural, Maltodextrin, Dextrose )Enzymes, Salt, Cheese Cultures, Milk, Water (Cheese Enzyme Modified Rehydrated, Methylcellulose, Spices, Onions Dried, Soy Flour Defatted, Whey Dried, Sugar, Salt )Sodium Phosphate, Sodium Citrate, Sodium Aluminum Phosphate, Pyridoxine Vitamin B6, Vitamin A Palmitate, Citric Acid, Enzymes, Salt, Cheese Cultures, Milk Non Fat, Water (Cheese Mozzarella Non fat Rehydrated Pasteurized Process, Corn Starch Modified, Contains Less than 1% of the following:)Soybeans Oil Partially Hydrogenated, and/or, Soybeans, Canola, Soybeans Oil Partially Hydrogenated, and/or, Soybeans, Palm (Oil Blend )Vitamin B12, Riboflavin Vitamin B2, Vitamin A Palmitate, Zinc Oxide, Magnesium Oxide, Maltodextrin ,


Directions

Keep frozen. Cook thoroughly. Caution: Filling will be very hot! Wait until cool enough to eat. For food safety and quality. Follow cooking directions. Cook thoroughly to at least 160 degrees F. Keep frozen until ready to cook. Refrigerate leftovers. Oven and Toaster Oven: Do not leave toaster oven unattended while cooking product. 15 Rolls: 8 to 9 minutes conventional oven; 9 to 10 minutes toaster oven. 30 Rolls: 9 to 10 minutes conventional oven; Not recommended in toaster oven. Heat oven to 425 degrees F. Arrange rolls 1 inch apart in single layer on cookie sheet or toaster oven tray. Place on middle oven rack. Bake as directed above or until crispy and sizzling. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Microwave: Do not leave microwave unattended while cooking product. Directions developed for 1000-watt microwave ovens. Due to differences in microwave ovens, cooking times may vary. Arrange 6 rolls in circle on microwavable plate. Place in center of microwave. Microwave on High 55 seconds. If not thoroughly cooked, rotate plate 1/4 turn; microwave up to 10 seconds longer. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Food Service Convection Oven: Heat oven to 350 degrees F. Line sheet pan with parchment paper. Arrange 30 to 60 rolls on sheet pan. Bake 7 minutes or until crispy and sizzling. Bake time may vary depending on oven and oven load.


Warnings

Contains Wheat, Milk, And Soy Ingredients

Nutrition

Nutrition Facts

Serving Size 6
Servings Per Container 20
  • Amount Per Serving
  • Calories 210
    • Total Fat 10g13%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 2g
    • Cholesterol 10mg3%daily value
    • Sodium 450mg20%daily value
    • Total Carbohydrate 24g9%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 2g
    • Protein 7g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Flour Enriched (Wheat Flour, Niacin Vitamin B3, Ferrous Sulfate, Thiamine Mononitrate Vitamin B1, Riboflavin Vitamin B2, Folic Acid Vitamin B9), Tomatoes Puree (Water, Tomatoes Paste), Pepperoni Pizza Topping (Pepperoni, Made With, Pork, Chicken, and, Beef [Pork, Chicken Mechanically Separated, Beef, Salt, Spices, Dextrose, Oleoresin of Paprika, Sodium Ascorbate Vitamin C, Garlic Powder, Sodium Nitrate Nitrite, Lactate Acid Starter Culture, BHA, and, BHT, and, Citric Acid, added, To Protect Flavor], Water, Soy Protein Isolate), Cheese Mozzarella Substitute (Water, Oil Blend [Palm, Soybeans, and/or, Soybeans Oil Partially Hydrogenated, Canola, Soybeans, and/or, Soybeans Oil Partially Hydrogenated], Rennet Casein, Corn Starch Modified, Potatoes Starch, Sodium Aluminum Phosphate, Wheat Gluten Vital, Salt, Potassium Chloride, Citric Acid, Potassium Sorbate [Preservative], Sodium Phosphate, Sodium Citrate, Titanium Dioxide Color Flavors Natural, Maltodextrin, Dextrose )Enzymes, Salt, Cheese Cultures, Milk, Water (Cheese Enzyme Modified Rehydrated, Methylcellulose, Spices, Onions Dried, Soy Flour Defatted, Whey Dried, Sugar, Salt )Sodium Phosphate, Sodium Citrate, Sodium Aluminum Phosphate, Pyridoxine Vitamin B6, Vitamin A Palmitate, Citric Acid, Enzymes, Salt, Cheese Cultures, Milk Non Fat, Water (Cheese Mozzarella Non fat Rehydrated Pasteurized Process, Corn Starch Modified, Contains Less than 1% of the following:)Soybeans Oil Partially Hydrogenated, and/or, Soybeans, Canola, Soybeans Oil Partially Hydrogenated, and/or, Soybeans, Palm (Oil Blend )Vitamin B12, Riboflavin Vitamin B2, Vitamin A Palmitate, Zinc Oxide, Magnesium Oxide, Maltodextrin ,


Directions

Keep frozen. Cook thoroughly. Caution: Filling will be very hot! Wait until cool enough to eat. For food safety and quality. Follow cooking directions. Cook thoroughly to at least 160 degrees F. Keep frozen until ready to cook. Refrigerate leftovers. Oven and Toaster Oven: Do not leave toaster oven unattended while cooking product. 15 Rolls: 8 to 9 minutes conventional oven; 9 to 10 minutes toaster oven. 30 Rolls: 9 to 10 minutes conventional oven; Not recommended in toaster oven. Heat oven to 425 degrees F. Arrange rolls 1 inch apart in single layer on cookie sheet or toaster oven tray. Place on middle oven rack. Bake as directed above or until crispy and sizzling. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Microwave: Do not leave microwave unattended while cooking product. Directions developed for 1000-watt microwave ovens. Due to differences in microwave ovens, cooking times may vary. Arrange 6 rolls in circle on microwavable plate. Place in center of microwave. Microwave on High 55 seconds. If not thoroughly cooked, rotate plate 1/4 turn; microwave up to 10 seconds longer. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Food Service Convection Oven: Heat oven to 350 degrees F. Line sheet pan with parchment paper. Arrange 30 to 60 rolls on sheet pan. Bake 7 minutes or until crispy and sizzling. Bake time may vary depending on oven and oven load.


Warnings

Contains Wheat, Milk, And Soy Ingredients


Common questions

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No, Totino's Pizza Rolls, Pepperoni is not gluten-free.

Totino's Pizza Rolls, Pepperoni has 210.0 calories.

Totino's Pizza Rolls, Pepperoni has 24.0 carbs.

Totino's Pizza Rolls, Pepperoni has 2.0 grams of sugar.

Totino's Pizza Rolls, Pepperoni has 10.0 grams of fat.

Totino's Pizza Rolls, Pepperoni has 450.0 grams of sodium.