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Xochitl Organic Mexican White Corn Tortilla Chips
Xochitl Organic Mexican White Corn Tortilla Chips
Xochitl Organic Mexican White Corn Tortilla Chips
Xochitl Organic Mexican White Corn Tortilla Chips
Xochitl Organic Mexican White Corn Tortilla Chips
Xochitl Organic Mexican White Corn Tortilla Chips

Xochitl Organic Mexican White Corn Tortilla Chips

12 oz
$5.99
Increase or decrease the amount you want to add to cart1 ct
Xochitl Organic Mexican White Corn Tortilla Chips

Xochitl Organic Mexican White Corn Tortilla Chips

12 oz
$5.99

Popular item


Weiland's Market
Weiland's Market
Available in 43215
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Kitchen Tropical Mango Veggie Smoothie

About

Details

Unique white corn chips. Premium - see ingredients. Thin & crispy. Sea salt. Non GMO Project verified. nongmoproject.org. 0 g trans fats. Certified gluten-free. Naturally cholesterol free. No preservatives. We are proud to bring you a product made with white corn and some of finest non-hydrogenated oils in the market. These chips are very thin and crispy with the delicious flavor that white corn brings to your pallet. That is the reason the Aztec Indians prayed and glorified the Goddess of the corn Chicomecoatl to thank her for providing such a delectable crop. Corn was so important to the Aztecs that she was also known as the goddess of nourishment and they depicted her carrying the sun as a shield. Delicious! - The preparation of Nixtamal was a daily task for the housewife, and even now in old Mexico it still occupies up to six hours of a woman's day. The kernels were steeped in lime overnight to loosen the hull, then boiled and skinned, and finally ground to dough by crushing the kernels between a grooved stone roller and a metate (a lava rock stone slab). The Nixtamal was usually made into tortillas. Taste these white corn chips and you will be transported to the Aztecs world, and you too will pray to Chicomecoatl for more. At Xochitl, our mission has always been to provide the best and unique products made with authentic ancient recipes. We invite you to try our totopos with any of our salsas. All have been carefully recreated from Aztec and Mayan recipes. You will be transported by the old world of flavors. Xochitl, means flowers in Nahuatl, the language of the Aztecs. Taste and enjoy the tradition of the Aztecs. We only use the best corn and non-hydrogenated oils for its flavor and characteristics. Please see ingredients. Visit us at www.salsaxochit.com. For suggestions or comments please email info. Made in the USA.


Ingredients

ORGANIC WHITE CORN, ORGANIC PALM OLEIN OIL, WATER, LIME, AND SEA SALT.

Nutrition

Nutrition Facts

Serving Size 1.00
Servings Per Container 12
  • Amount Per Serving
  • Calories 140
    • Total Fat 7g9%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1g
    • Total FatMonounsaturated Fat 3g
    • Cholesterol 0mg0%daily value
    • Sodium 90mg4%daily value
    • Total Carbohydrate 18g7%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 0g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Unique white corn chips. Premium - see ingredients. Thin & crispy. Sea salt. Non GMO Project verified. nongmoproject.org. 0 g trans fats. Certified gluten-free. Naturally cholesterol free. No preservatives. We are proud to bring you a product made with white corn and some of finest non-hydrogenated oils in the market. These chips are very thin and crispy with the delicious flavor that white corn brings to your pallet. That is the reason the Aztec Indians prayed and glorified the Goddess of the corn Chicomecoatl to thank her for providing such a delectable crop. Corn was so important to the Aztecs that she was also known as the goddess of nourishment and they depicted her carrying the sun as a shield. Delicious! - The preparation of Nixtamal was a daily task for the housewife, and even now in old Mexico it still occupies up to six hours of a woman's day. The kernels were steeped in lime overnight to loosen the hull, then boiled and skinned, and finally ground to dough by crushing the kernels between a grooved stone roller and a metate (a lava rock stone slab). The Nixtamal was usually made into tortillas. Taste these white corn chips and you will be transported to the Aztecs world, and you too will pray to Chicomecoatl for more. At Xochitl, our mission has always been to provide the best and unique products made with authentic ancient recipes. We invite you to try our totopos with any of our salsas. All have been carefully recreated from Aztec and Mayan recipes. You will be transported by the old world of flavors. Xochitl, means flowers in Nahuatl, the language of the Aztecs. Taste and enjoy the tradition of the Aztecs. We only use the best corn and non-hydrogenated oils for its flavor and characteristics. Please see ingredients. Visit us at www.salsaxochit.com. For suggestions or comments please email info. Made in the USA.


Ingredients

ORGANIC WHITE CORN, ORGANIC PALM OLEIN OIL, WATER, LIME, AND SEA SALT.


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Yes, Xochitl Organic Mexican White Corn Tortilla Chips is gluten-free.

Xochitl Organic Mexican White Corn Tortilla Chips has 140.0 calories.

Xochitl Organic Mexican White Corn Tortilla Chips has 18.0 carbs.

Xochitl Organic Mexican White Corn Tortilla Chips has 0.0 grams of sugar.

Xochitl Organic Mexican White Corn Tortilla Chips has 7.0 grams of fat.

Xochitl Organic Mexican White Corn Tortilla Chips has 90.0 grams of sodium.
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    Increase or decrease the amount you want to add to cart1 ct