





GRILL MATES Tri Tip Seasoning

GRILL MATES Tri Tip Seasoning
2.37 oz- 1
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GRILL MATES Tri Tip Seasoning
2.37 ozAbout
Highlights
Gluten Free
Details
Step up your grilling with McCormick® Grill Mates® Chili Garlic Tri-Tip Seasoning, a bold blend of spices like chili pepper and black pepper, along with oregano, garlic, and brown sugar. It’s the perfect steak rub for tri-tip or flank steak, or your favorite cut of beef. The tri-tip steak is the classic cut of beef that’s grilled in a Santa Maria-style barbecue, originating on California’s Central Coast. The meat is rubbed with a blend of salt, black pepper, and garlic, then grilled over hot coals of red oak wood. Our blend has a hint of heat from chili pepper and is versatile enough for seasoning steak as well as chicken or pork. Shake on 1 to 1 1/2 tbsp Seasoning per 1 lb of meat or poultry for mouthwatering crust and juicy flavor. Now in a SnapTight™ bottle to keep flavor and aroma sealed in, making recipes delicious with every snap of the cap. Each bottle delivers long lasting fresh flavor, with an easy-to-find best by date. A must-have for any griller, Grill Mates Seasonings, Rubs, and Marinades take meat, seafood, and veggies to a whole new level of flavor.
Ingredients
SPICES (INCLUDING CHILI PEPPER, BLACK PEPPER, OREGANO, RED PEPPER), SALT, GARLIC, BROWN SUGAR & ONION.
Directions
Directions: Shake 1 tbsp. seasoning per 1 lb. of steak, chicken or pork before grilling.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 0
- Total Fat 0g0%daily value
- Sodium 90mg4%daily value
- Total Carbohydrate 0g0%daily value
- Protein 0g
Highlights
Gluten Free
Details
Step up your grilling with McCormick® Grill Mates® Chili Garlic Tri-Tip Seasoning, a bold blend of spices like chili pepper and black pepper, along with oregano, garlic, and brown sugar. It’s the perfect steak rub for tri-tip or flank steak, or your favorite cut of beef. The tri-tip steak is the classic cut of beef that’s grilled in a Santa Maria-style barbecue, originating on California’s Central Coast. The meat is rubbed with a blend of salt, black pepper, and garlic, then grilled over hot coals of red oak wood. Our blend has a hint of heat from chili pepper and is versatile enough for seasoning steak as well as chicken or pork. Shake on 1 to 1 1/2 tbsp Seasoning per 1 lb of meat or poultry for mouthwatering crust and juicy flavor. Now in a SnapTight™ bottle to keep flavor and aroma sealed in, making recipes delicious with every snap of the cap. Each bottle delivers long lasting fresh flavor, with an easy-to-find best by date. A must-have for any griller, Grill Mates Seasonings, Rubs, and Marinades take meat, seafood, and veggies to a whole new level of flavor.
Ingredients
SPICES (INCLUDING CHILI PEPPER, BLACK PEPPER, OREGANO, RED PEPPER), SALT, GARLIC, BROWN SUGAR & ONION.
Directions
Directions: Shake 1 tbsp. seasoning per 1 lb. of steak, chicken or pork before grilling.
Common questions
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