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Tyson Frozen Country Fried Steaks with Gravy Mix
Tyson Frozen Country Fried Steaks with Gravy Mix
22.75 ozPopular item
About
Details
Taste a country classic with our Tyson Frozen Country Fried Steaks with Gravy Mix. Our fully cooked fried steaks are made with beef pattie fritters to form a tender and juicy country-fried steak that works perfectly with our creamy gravy mix. Tyson Country Fried Steaks have 14g of protein per serving and are easy to prepare in an air fryer or oven. Simply keep frozen until ready to heat, then follow the instructions on the pack for a crispy, warm country-fried steak. Serve with the white gravy from our mix, and your favorite sides for a delicious entrée at your next family dinner.
Ingredients
Country Fried Steak - Country Fried Steak: Beef, Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Chicken, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Buttermilk Blend (buttermilk, Whey), Calcium Propionate (preservative), Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Oat Fiber, Salt, Sodium Phosphates, Soybean Oil, Spice, Sugar, Wheat Flour, Wheat Starch, Whey, Fried In Vegetable Oil, Gravy Mix: Modified Food,gravy Mix - Flour, Wheat Starch, Whey, Fried In Vegetable Oil, Modified Food Starch, Wheat Flour, Corn Syrup Solids, Palm Oil, Salt, Buttermilk, Maltodextrin (from Corn), Black Pepper, Sodium Caseinate (a Milk Derivative), Sugar, Disodium Guanylate & Disodium Inosinate, Mono And Diglycerides, Niacin, Reduced Iron, Soybean Oil, Thiamine Mononitrate
Directions
BAKE: Conventional OvenHeat at 425°F, in a single layer for 15 minutes, turning halfway or until warm and crispyAppliances vary. Heating time may need adjusting. Refrigerate or discard leftovers. Air Fry: Air Fryer(Preferred Method)Set air fryer to 385°F. Heat for 7 minutes or until warm and crispy. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Warnings
Country fried steak - contains: milk, wheat., gravy mix - contains: milk, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 370
- Total Fat 25g32%
- Saturated Fat 7g35%
- Trans Fat 0.5g
- Polyunsaturated Fat 7g
- Monounsaturated Fat 8g
- Cholesterol 40mg13%
- Sodium 620mg27%
- Total Carbohydrate 24g9%
- Dietary Fiber 2g7%
- Sugars 1g
- Protein 13g
Details
Taste a country classic with our Tyson Frozen Country Fried Steaks with Gravy Mix. Our fully cooked fried steaks are made with beef pattie fritters to form a tender and juicy country-fried steak that works perfectly with our creamy gravy mix. Tyson Country Fried Steaks have 14g of protein per serving and are easy to prepare in an air fryer or oven. Simply keep frozen until ready to heat, then follow the instructions on the pack for a crispy, warm country-fried steak. Serve with the white gravy from our mix, and your favorite sides for a delicious entrée at your next family dinner.
Ingredients
Country Fried Steak - Country Fried Steak: Beef, Enriched Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Chicken, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Buttermilk Blend (buttermilk, Whey), Calcium Propionate (preservative), Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Oat Fiber, Salt, Sodium Phosphates, Soybean Oil, Spice, Sugar, Wheat Flour, Wheat Starch, Whey, Fried In Vegetable Oil, Gravy Mix: Modified Food,gravy Mix - Flour, Wheat Starch, Whey, Fried In Vegetable Oil, Modified Food Starch, Wheat Flour, Corn Syrup Solids, Palm Oil, Salt, Buttermilk, Maltodextrin (from Corn), Black Pepper, Sodium Caseinate (a Milk Derivative), Sugar, Disodium Guanylate & Disodium Inosinate, Mono And Diglycerides, Niacin, Reduced Iron, Soybean Oil, Thiamine Mononitrate
Directions
BAKE: Conventional OvenHeat at 425°F, in a single layer for 15 minutes, turning halfway or until warm and crispyAppliances vary. Heating time may need adjusting. Refrigerate or discard leftovers. Air Fry: Air Fryer(Preferred Method)Set air fryer to 385°F. Heat for 7 minutes or until warm and crispy. Appliances vary. Heating time may need adjusting. Refrigerate or discard leftovers.
Warnings
Country fried steak - contains: milk, wheat., gravy mix - contains: milk, wheat.
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