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Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese
Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese
Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese
Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese

Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese

9 oz
Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese

Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese

9 oz
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Kitchen Tropical Mango Veggie Smoothie

About

Details

At Ripi, we're all about making the extraordinary easy. We handle the hard stuff-mixing, kneading, and braising-so you can enjoy the good stuff

without any of the hassle. Our mission is simple: Michelin-level quality, accessible in your kitchen, whenever you want it. Forget the long lines and reservations-our pasta is here to elevate your everyday, with less effort and more flavor.

Made from scratch

Flash Frozen

Chef Crafted

Wholesome Ingredients


Ingredients

Dough: Water, Durum Flour, Semolina Flour, Pasteurized Egg, Filling: Ricotta Cheese (pasteurized Milk, Whey, Cream, Vinegar, Salt), Water, Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Heavy Cream, Parmesan Cheese (pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Tapioca Starch, Salt, Black Pepper


Directions

Cooking Instructions: 1. Bring water to a boil. 2. Drop in Ripi stuffed pasta. 3. Cook for* 3.5 minutes. 4. Enjoy as is or top with sauce of choice. * Cook product to a minimum internal temperature of 165 degrees F.

Keep frozen.


Warnings

Contains: wheat, milk, egg.

Nutrition

Nutrition Facts

Serving Size 127.00
Servings Per Container 2
  • Amount Per Serving
  • Calories 280
    • Total Fat 9g12%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 55mg18%daily value
    • Sodium 420mg18%daily value
    • Total Carbohydrate 36g13%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 3g
    • Protein 11g
Percent Daily Values are based on a 2,000 calorie diet.

Details

At Ripi, we're all about making the extraordinary easy. We handle the hard stuff-mixing, kneading, and braising-so you can enjoy the good stuff

without any of the hassle. Our mission is simple: Michelin-level quality, accessible in your kitchen, whenever you want it. Forget the long lines and reservations-our pasta is here to elevate your everyday, with less effort and more flavor.

Made from scratch

Flash Frozen

Chef Crafted

Wholesome Ingredients


Ingredients

Dough: Water, Durum Flour, Semolina Flour, Pasteurized Egg, Filling: Ricotta Cheese (pasteurized Milk, Whey, Cream, Vinegar, Salt), Water, Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Heavy Cream, Parmesan Cheese (pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Tapioca Starch, Salt, Black Pepper


Directions

Cooking Instructions: 1. Bring water to a boil. 2. Drop in Ripi stuffed pasta. 3. Cook for* 3.5 minutes. 4. Enjoy as is or top with sauce of choice. * Cook product to a minimum internal temperature of 165 degrees F.

Keep frozen.


Warnings

Contains: wheat, milk, egg.


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No, Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese is not gluten-free.

Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese has 280.0 calories.

Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese has 36.0 carbs.

Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese has 3.0 grams of sugar.

Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese has 9.0 grams of fat.

Ripi Cacio e Pepe Ravioli with Black Pepper, Romano & Parmesan Cheese has 420.0 grams of sodium.